Description
Delight in the zesty flavors of this lemon garlic shrimp dish Give your taste buds a treat with this flavorful seafood recipe
1 pound large shrimp, peeled and deveined
4 cloves garlic, minced
1/4 cup olive oil
1 lemon, juiced and zested
2 tablespoons fresh parsley, chopped
Salt and pepper to taste
In a bowl, combine the shrimp, garlic, olive oil, lemon juice, lemon zest, parsley, salt, and pepper. Let it marinate for 15-20 minutes.
Heat a skillet over medium-high heat. Add the marinated shrimp and cook for 2-3 minutes on each side until pink and opaque.
Garnish the shrimp with extra parsley and a squeeze of fresh lemon juice. Serve hot over rice or greens.
- Prep Time: 20 minutes
- Cook Time: 6 minutes
- Category: Main Dish
- Cuisine: Seafood
Nutrition
- Calories: 320 calories
- Sugar: 2 grams
- Fat: 20 grams
- Saturated Fat: 20 grams
- Carbohydrates: 10 grams
- Fiber: 2 grams
- Protein: 25 grams
